Presence of Dopa and Amino Acid Hydroperoxides in Proteins Modified With Advanced Glycation End Products (AGEs): Amino Acid Oxidation Products as a Possible Source of Oxidative Stress Induced by AGE Proteins
Document Type
Article
Subject Area(s)
Life Sciences, Biochemistry
Publication Info
Published in Biochemical Journal, Volume 330, Issue 1, 1998, pages 233-239.
Fu S., Fu MX., Baynes J.W., Thorpe S.R., Dean R.T. (1998). Presence of dopa and amino acid hydroperoxides in proteins modified with advanced glycation end products (AGEs): Amino acid oxidation products as a possible source of oxidative stress induced by AGE proteins. Biochemical Journal. 330(1):233-239.
© Biochemical Journal, 1998, Biochemical Society
Rights
Fu S., Fu MX., Baynes J.W., Thorpe S.R., Dean R.T. (1998). Presence of dopa and amino acid hydroperoxides in proteins modified with advanced glycation end products (AGEs): Amino acid oxidation products as a possible source of oxidative stress induced by AGE proteins. Biochemical Journal. 330(1):233-239.
© Biochemical Journal, 1998, Biochemical Society