Dietary patterns and the risk of mortality: impact of cardiorespiratory fitness

Author(s)

Mariane Héroux
Ian Janssen
Miu Lam
Duck-chul Lee, University of South Carolina - Columbia
James R. Hébert, University of South Carolina - ColumbiaFollow
Xuemei Sui, University of South Carolina - Columbia
Steven N. Blair, University of South Carolina - Columbia

Document Type

Article

Publication Info

International Journal of Epidemiology, Volume 39, Issue 1, 2010, pages 197-209.

Héroux, M., Janssen, I., Lam, M., Lee, D., Hébert, J.R., Sui, X., & Blair, S.N. (2010). Dietary patterns and the risk of mortality: impact of cardiorespiratory fitness. International Journal of Epidemiology, 39(1), 197-209. doi: 10.1093/ije/dyp191

© The Author 2009; all rights reserved.

Rights

Héroux, M., Janssen, I., Lam, M., Lee, D., Hébert, J.R., Sui, X., & Blair, S.N. (2010). Dietary patterns and the risk of mortality: impact of cardiorespiratory fitness. International Journal of Epidemiology, 39(1), 197-209. doi: 10.1093/ije/dyp191

© The Author 2009; all rights reserved.