Preparing healthy snacks with third graders to improve knowledge of nutrition

Samantha C. McCall, Chapin High School, Chapin, SC

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McCall, Samantha C. (2016) "Preparing healthy snacks with third graders to improve knowledge of nutrition," Journal of the South Carolina Academy of Science: Vol. 14: Iss. 2, Article 8.
Available at: https://scholarcommons.sc.edu/jscas/vol14/iss2/8

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ISSN: 1553-5975

Journal of the South Carolina Academy of Science

A peer-reviewed electronic publication of the South Carolina Academy of Science

Preparing healthy snacks with third graders to improve knowledge of nutrition

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