Biochemical Indicators for the Bioavailability of Organic Carbon in Ground Water

Author(s)

Francis H. Chapelle, U.S. Geological Survey, South Carolina Water Science Center
Paul M. Bradley, U.S. Geological Survey, South Carolina Water Science Center
Dan J. Goode, U.S. Geological Survey, Pennsylvania Water Science Center
Claire Tiedeman, U.S. Geological Survey, Branch of Regional Research Menlo Park, CA
Pierre J. Lacombe, U.S. Geological Survey. New Jersey Water Science Center
Karl Kaiser, University of South Carolina - ColumbiaFollow
Ronald Benner, University of South Carolina - ColumbiaFollow

ORCID iD

Ronald Benner: https://orcid.org/0000-0002-1238-2777

Document Type

Article

Digital Object Identifier (DOI)

https://doi.org/10.1111/j.1745-6584.2008.00493.x

Publication Info

Published in Groundwater, Volume 47, Issue 1, 2009, pages 108-121.

Rights

© Groundwater 2009, John Wiley & Sons.

APA Citation

Chapelle, F., Bradley, P., Goode, D., Tiedman, C., Lacombe, P., Kaiser, K., & Benner, R. (2009). Biochemical Indicators for the Bioavailability of Organic Carbon in Ground Water. Groundwater, 47(1), 108–121. https://doi.org/10.1111/j.1745-6584.2008.00493.x