Succination of Protein Thiols During Adipocyte Maturation: A Biomarker of Mitochondrial Stress

Author(s)

Ryoji Nagai, University of South Carolina - Columbia
Johathan W. Brock, University of South Carolina - Columbia
Matthew Blatnik, University of South Carolina - Columbia
John E. Baatz, Medical University of South Carolina
Jennifer Bethard, Medical University of South Carolina
Michael D. Walla, University of South Carolina - Columbia
Suzanne R. Thorpe, University of South Carolina - Columbia
John W. Baynes, University of South Carolina - ColumbiaFollow
Norma Frizzell, University of South Carolina - ColumbiaFollow

Document Type

Article

Digital Object Identifier (DOI)

http://dx.doi.org/10.1074/jbc.M703551200

Publication Info

Published in Journal of Biological Chemistry, Volume 282, Issue 47, 2007, pages 34219-34228.

Rights

© Journal of Biological Chemistry 2007, The American Society for Biochemistry and Molecular Biology.

APA Citation

Nagai, R., Brock, J., Blatnik, M., Baatz, J., Bethard, J., Walla, M., Thorpe, S., Baynes, J., & Frizzell, N. (2007). Succination of Protein Thiols During Adipocyte Maturation: A Biomarker of Mitochondrial Stress. Journal of Biological Chemistry, 282(47), 34219–34228. http://dx.doi.org/10.1074/jbc.M703551200