Using a Global Food Environment Framework to Understand Relationships With Food Choice in Diverse Low- And Middle-Income Countries, Shilpa V. Constantinides, Christopher Turner, Edward A. Frongillo Jr., Shiva Bhandari, Ligia I. Reyes, Christine E. Blake
Faculty Publications

Terminal Logic Behavior and Strategic Defection of Governmental Officials During Presidential Transitions in Guatemala: Implications for the Sustainability of Food and Nutrition Security Policy, Jessica L. Escobar-Alegria, Edward A. Frongillo Jr., Christine E. Blake
Faculty Publications

Women's Bargaining Power and Child Feeding in Nepal: Linkages Through Nutrition Information, Shibani Kulkarni, Edward A. Frongillo Jr., Kenda Cunningham, Spencer Moore, Christine E. Blake
Faculty Publications

Parenting Styles Are Associated With Overall Child Dietary Quality Within Low-Income and Food-Insecure Households, Michael P. Burke, Sonya J. Jones, Edward A. Frongillo Jr., Christine E. Blake, Maryah S. Fram
Faculty Publications

Trajectories of Body Mass Index Among Active-Duty U.S. Army Soldiers, Julianna M. Jayne, Christine E. Blake, Edward A. Frongillo Jr., Angela D. Liese, Bo Cai, D. Alan Nelson, Lianne M. Kurina, LesLee Funderburk
Faculty Publications

Individual and Structural Environmental Influences on Utilization of IRON and Folic Acid Supplementation Among Pregnant Women in Harare, Zimbabwe, Chiwoneso B. Tinago, Lucy Annang Ingram, Christine E. Blake, Edward A. Frongillo Jr.
Faculty Publications