Using a Global Food Environment Framework to Understand Relationships With Food Choice in Diverse Low- And Middle-Income Countries, Shilpa V. Constantinides, Christopher Turner, Edward A. Frongillo Jr., Shiva Bhandari, Ligia I. Reyes, Christine E. Blake
Faculty Publications

Elaborating the Science of Food Choice for Rapidly Changing Food Systems in Low-and Middle-Income Countries, Christine E. Blake Ph.D., RD, Edward A. Frongillo Jr. Ph.D., Andrea M. Warren, Shilpa V. Constantinides, Krystal K. Rampalli, Shiva Bhandari
Faculty Publications