Eating Maps: Places, Times, and People in Eating Episodes

Author(s)

Jeffrey Sobal
Christine E. Blake, University of South Carolina - ColumbiaFollow
Margaret M. Jastran
Amanda Lynch
Carole A. Bisogni
Carol M. Devine

Document Type

Article

Publication Info

Ecology of Food and Nutrition, Volume 51, Issue 3, 2012, pages 247-264.

Sobal, J., Blake, C., Jastran, M., Lynch, A., Bisogni, C. E., & Devine, C. M. (2012). Eating maps: Places, times, and people in eating episodes. Ecology of Food and Nutrition, 51(3), 247-264.

DOI: 10.1080/03670244.2012.674444

© Ecology of Food and Nutrition, 2012, Taylor & Francis

Rights

Sobal, J., Blake, C., Jastran, M., Lynch, A., Bisogni, C. E., & Devine, C. M. (2012). Eating maps: Places, times, and people in eating episodes. Ecology of Food and Nutrition, 51(3), 247-264.

DOI: 10.1080/03670244.2012.674444

© Ecology of Food and Nutrition, 2012, Taylor & Francis